EN

Sulphur

S

Deficiency of Elements in Crops and Their Impact on the Crop

  • Young leaves look light yellow and smaller.
  • Growth is stunted, and leaves become narrow.
  • Branches turn purple, and the plant looks underdeveloped.
  • Delayed maturity and reduced seed quality.
S

Benefits of Supplying Nutrients to Crops

  • Involved in the formation of amino acids.
  • Improves oil content and protein formation in seeds.
  • Helps in the formation of vitamins and enzymes.
  • Enhances nitrogen efficiency and utilization.
  • Plays a vital role in overall plant metabolism.

Related Products

Other Products Nutrient

N

Nitrogen

P

Phosphorus

K

Potassium

Ca

Calcium

Mg

Magnesium

Zn

Zinc

Fe

Iron

B

Boron

Mn

Manganese

Cu

Copper

Mo

Molybdenum